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FOOD SCIENCE/RICAHRD A. BERNHARD

BERNHARD, RICHARD A.

FOOD SCIENCE/RICAHRD A. BERNHARD - U.S.A. THE AVI PUBLISHING - 780 P.

CONTIENE INDICE

ISBN: 0870552759

Subjects--Topical Terms:
1.- CIENCIA DE LA COMIDA.Ì

LC Class. No.: TP370 P866f

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