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INGENIERIA DE ALIMENTOS

SHRI K. SHARMA

INGENIERIA DE ALIMENTOS - PRIMERA - MEXICO D.F. - 348

INCLUYE INDICE

ISBN: 9789681862039

Subjects--Topical Terms:
1.- LECTURAS RECOMENDADAS Y REFERENCIAS2.- PROCESAMIENTOS CON MEMBRANAS DE ALIMENTOS LIQUIDOS3.- ANTECEDENTESÌ

LC Class. No.: TP370 S5313i

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