CONTENIDO NUTRICIONAL DE SUELO, PLANTA Y FRUTO DE PAPAYA CULTIVADA EN EL ESTADO DE VERACRUZ.
Material type:
TextPublication details: México I.T.CULIACÁNDissertation note: OPCIÓN XÌ
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro General | Instituto Tecnológico de Culiacán | Sala de consulta | TESIS ING. BIOQ. (CD) (Browse shelf(Opens below)) | 1 | Available | 055232 |
OPCIÓN XÌ
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