EFECTO DE LUZ UV Y DIVERSOS ADITIVOS QUIMICOS EN LA VIDA DE ANAQUEL DE PEPINO FRESCO CORTADO.
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TextPublication details: México I.T.C.Description: 74 PAGSDissertation note: OPCION I.Ì
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro General | Instituto Tecnológico de Culiacán | Sala de consulta | TESIS ING. BIOQ. (Browse shelf(Opens below)) | 1 | Available | 55250 |
OPCION I.Ì
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