METODOS PARA EL ESTUDIO DE LAS BACTERIAS ESPORULADAS TERMOFILAS DE INTERES EN LAS INDUSTRIAS ALIMENTARIAS Y SANITARIAS/MARION FIELDS
Material type:
TextPublication details: MEXICO D.F.Edition: 1 PRIMERA EDICDescription: 248 PAGISBN: - 8420003891
- QR84 F462m
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro General | Instituto Tecnológico de Culiacán | Sala de consulta | QR84 F462M (Browse shelf(Opens below)) | Available | 09712 | |||||||||||||
| Libro de Reserva | Instituto Tecnológico de Culiacán | Sala de consulta | QR84 F462M (Browse shelf(Opens below)) | Not for loan | 09713 |
CONTIENE BIBLIOGRAFIA E INDICE
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