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COSTO DE ALIMENTOS Y BEBIDAS control, toma de decisiones, competencia y contabilizacion

By: Material type: TextPublication details: MEXICO D.F.Edition: 1 PRIMERA EDICISBN:
  • 9706863362
LOC classification:
  • HF5686 R5851c
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro General Instituto Tecnológico de Culiacán Sala de consulta HF5686 R5851C (Browse shelf(Opens below)) 7 Available 08413
Libro General Instituto Tecnológico de Culiacán Sala de consulta HF5686 R5851C (Browse shelf(Opens below)) 8 Available 08414
Libro General Instituto Tecnológico de Culiacán Sala de consulta HF5686 R5851C (Browse shelf(Opens below)) 1 Available 08411
Libro General Instituto Tecnológico de Culiacán Sala de consulta HF5686 R5851C (Browse shelf(Opens below)) 2 Available 08412
Libro de Reserva Instituto Tecnológico de Culiacán Sala de consulta HF5686 R5851C (Browse shelf(Opens below)) 5 Not for loan 08415
Libro General Instituto Tecnológico de Culiacán Sala de consulta HF5686 R5851C (Browse shelf(Opens below)) 6 Available 08416

1.- OMPORTANCIA DENTRO DE LA ECONOMIA NACIONAL2.- CONTROLDE COSTO DE ALIMENTOSÌ

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