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FOOD ADDITIVES HANDBOOK/RICHARD J. LEWIS

By: Material type: TextPublication details: MEXICO D.F.Edition: 1 PRIMERA EDICDescription: 598 PAGISBN:
  • 0442205082
Subject(s): LOC classification:
  • RA1270 L675f
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro de Reserva Instituto Tecnológico de Culiacán Sala de consulta RA1270 L675F (Browse shelf(Opens below)) 2 Not for loan 03480
Libro General Instituto Tecnológico de Culiacán Sala de consulta RA1270 L675F (Browse shelf(Opens below)) 1 Available 03481

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