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| 001 | itec_16725 | ||
| 003 | DLC | ||
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| 035 | 0 | 0 | _a16725 |
| 050 | _aTP2483 V8621f | ||
| 100 | 0 | _aVOGEL HENRY C. | |
| 245 | 1 | 0 | _aFERMENTATION AND BIOCHEMICAL ENGINEERING HANDBOOK. PRINCIPLES, PROCESS DESIGN, AND EQUIPMENT. |
| 250 | _a2 SEGUNDA EDIC. | ||
| 260 | _aMEXICO D.F. | ||
| 300 | _a801 PAG. | ||
| 504 | _aINCLUYE INDICE | ||
| 650 | _a1.- FERMENTATION PILOT PLANT. 2.- FERMENTATION DESIGN. 3.- NUTRITIONAL REQUIREMENTS IN FERMENTATION PROCESSES.Ì | ||
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