EVALUACIÓN DE LA CALIDAD MICROBIOLÓGICA, FÍSICA, QUÍMICA, NUTRIMENTAL Y NUTRACÉUTICA DE ESTOFADO DE CALAMAR GIGANTE (DOSIDICUS GIGAS) EMPACADO EN BOLSAS TERMORRESISTENTES.

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TextPublication details: México I.T.CULIACÁN.Dissertation note: OPCIÓN IÌ

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro General	Instituto Tecnológico de Culiacán		Sala de consulta		TESIS ING. BIOQ. (CD) (Browse shelf(Opens below))				1	Available			055225

OPCIÓN IÌ

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