MICROBIOLOGIA DE LOS ALIMENTOS/M.C. FRAZIER

By:

Material type:

TextPublication details: ESPAÑA ACRIBIAEdition: 2 SEGUNDA EDICDescription: 512 PAGISBN:

Subject(s):

LOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro de Reserva	Instituto Tecnológico de Culiacán		Sala de consulta		QR115 F848M (Browse shelf(Opens below))					Not for loan			06825
	Libro General	Instituto Tecnológico de Culiacán		Sala de consulta		QR115 F848M (Browse shelf(Opens below))					Available			06827

INCLUYE INDICE

There are no comments on this title.

to post a comment.